FRIDAY’S May 26th event will include an informal BUFFET-style meal with delicious appetizers, salads and several hot choices.
Price is $22.50 ($11.00 for kids 14 and younger).
A brief CEREMONY including flag-raising and firing our CANON will be held early in the evening.
It all will kick–off around 6:00 PM
Polenta with sundried tomato tapenade (GF), sesame eggplant salsa on pita crisps, and stuffed mushrooms.
Cajun Chicken (GF) or Vegetarian Curry (GF), Mac and Cheese
Potato Salad (GF), Tabbouleh, Carrot salad (GF), Mixed Green Salad (GF)
To be determined